
Organic Potato Starch
- IUPAC Name
- high amylose corn starch
- Molecular Formula
- (C6H10O5)n amylose-rich
- Synonyms & Trade Names
- High amylose maize starch; HAMS; Hylon VII
- Purity / Assay (%)
- 50-70% amylose
- Physical Form
- Solid
- Concentration
- Pure substance
Technical Document
Organic Potato Starch is a naturally sourced starch extracted from organically grown potatoes, without the use of synthetic pesticides or fertilizers. It retains the same functional properties as conventional potato starch but is certified organic, making it an ideal choice for consumers seeking clean, sustainable, and non-GMO ingredients in food products.
